A maize (corn) snack made in the traditional way of grinding the corn, baking the tortilla, then frying the cut wedges.

 

 

This robust, thick and mighty variety can scoop up heaps of almost any salsa, hummus or dip. Spoon...
With 20% more protein and a lower glycemic index than white corn, blue corn makes this extraordinarily healthy...
Known as “the delicate ones,” these restaurant-style white corn crisps are light and thin slices of heavenly freshness....
These healthy, crispy chips are certified organic, gluten-free, GMO-free, salt-free, and made from the purest natural corn. iEncantadora! ...
We make our Rancheras using the traditional method of grinding cooked whole kernel yellow corn, baking the tortilla,...
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